Ingredients:
3 Handfuls of spinach
1 small beetroot, peeled and chopped into cubes
1 cucumber, chopped into cubes
1 large avocado, chopped into cubes
1 cup strawberries, chopped
1 cup pickled onions http://homefoodpanda.com/recipes/pickled-onions/
Dressing:
1/2 cup regular or candies pecans, chopped in half
1/4 cup extra virgin olive oil
1/4 cup lemon juice
2 cloves garlic, finely chopped
1 tbsp dijon mustard, I used Kozlik’s Dijon by Anton
1/2 tbsp honey
1/4 tsp cracked black pepper
pinch of salt
Optional: top with feta
How to make:
1. Combine all dressing ingredients, set aside.
2. Add spinach to a large salad bowl. Followed by the rest of the ingredients.
3. Pour prepared dressing over salad.
4. Toss well and serve.
